AMF bakery equipment

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AMF bakery equipment

AMF Bakery systems has been the industry leader in bread and bun make-up equipment for nearly seventy years. In the early 1980’s, AMF introduced the extrusion dough divider and bun make-up lines, they have worked diligently to perfect this revolutionary technology. As a result AMF Bakery Systems provides the most advanced, accurate and durable dough dividers and bun make-up lines in the world.

The Markel Food Group

AMF Bakery Systems is part of the Markel Food Group, which is an entity of Markel Ventures a wholly owned subsidiary of The Markel Corporation.

The Markel Food Group consists of AMF, Reading Bakery Systems, Solbern and the Tromp Group.

With the combined resources The Markel Food Group is able to offer a bigger portfolio for high quality production solutions for a wider variety of products.

In which (sub) bakery processes is the AMF Bakery Equipment specialized?

The AMF bakery equipment product range consists of the following:

  • Dough systems (Mixing, Fermentation, Distribution);
  • Dough make-up systems (Dividing, Rounding, Make-up);
  • Pan & Product handling systems;
  • Proofing, baking & cooling systems;
  • Packaging systems (Slicing & Bagging);
  • Distribution systems (Conveying, loading/unloading, stacking).

With a total of 4 manufacturing centres a AMF Bakery systems will help you to develop your new products.

All together AMF Bakery Systems is one of the most renowned brands in the business, with high quality and long lasting industrial bakery equipment. Therefore second hand equipment is an economically viable and reliable solution.

With sales offices and agents all over the world AMF bakery systems is able to provide you the service and spare parts wherever your location might be.