Product specifications
Manufacturer: Diosna
Year: 2011
Capacity: 160 kg dough per batch per mixer
Mixer type: spiral mixer
Location: Germany
Partially in line, partially dismantled
Consisting of:
2 x Diosna SP-E mixers, bottom discharge, computer controlled, with ingredient inlets
Bowl transport from the mixers to bowl lifter
Bowl lifter, tilting height at 3100 mm
Dough transport belt, length 2400 mm
Including Zeppelin flour hopper with controls
Controlled by Siemens PLC
Electrical: 3 x 400 V – 3Ph – 50 Hz
